Gnome de Plume

First things first, don’t let the title scare you. This recipe is from my French sister-in-law. She made it for this Thanksgiving AND th...

As I mentioned a couple of weeks ago, I had leftover meat and not a whole lot of options. Well, when I was looking for a recipe, I remembere...

UPDATE: I flelt this amount of sherry made the soup too sweet. It needs to be reduced to 1/3 cup. I also added 2 tsp. of Better than Boul...