Gnome de Plume

This recipe is called Strata—no, I have no idea where the name came from—or breakfast casserole, or simply baked eggy-bready-cheesy-good...

I found this recipe on Facebook, but I tweaked it numerous times to make it a thick-and-gooey oatmeal instead of runny oatmeal. Super eas...

Today was a snow day and all the schools were out, so I decided to try this biscuit recipe I saw on Facebook. Now, I will mention that num...

I've been wanting to make Monkey Bread for a long time, but I've always been missing the key ingredient--Biscuits. I never buy b...

As I'm sitting at my computer, with a fresh cup of coffee, to write my Weighty Wednesday post, the house is quiet, but thunder is boomin...

Yes, I'm off a day, so sue me. Next year, I'll have random Foodie days, instead of just Fridays. Well, that's just one of the ...

Okay, what I'm about to tell you goes against everything you've heard for years, and what the media is brain-washing you into doing....

I woke up at the abominable hour of 3:20 AM. I lay in bed until I decided that I wasn't getting back to sleep again and proceeded to hau...

Last Sunday morning, I came up with the best plan EVER !!   After church--we go early to an 8:30 mass--I told the family that I would sta...

Today I’m posting another breakfast item. I cut this recipe out of the newspaper in 2007--I actually wrote the date on the silly thing this ...

This recipe was requested by Bob P.   Thanks for joggin’ my noggin’! As with all my recipes, there is a story behind this one, too.   It sim...

And just in time for Saturday morning, my mom’s pancake recipe. Though this is my recipe, I think that I’ve made it only a handful of times...